Thursday, April 1, 2010

Turkey Reuben

Okay so not the greatest picture, but this was a pretty good sandwich. Dig in!


Turkey Reuben

Toasted wheat bread (or rye)
sauerkraut
sliced turkey from the deli
swiss cheese
thousand island dressing

To make the thousand island dressing mix together mayonnaise and ketchup with either dill relish or chopped dill pickles.

Put the thousand island on both sides of the toasted bread. Then layer on the sauerkraut, turkey and swiss cheese. Wrap the sandwich up in foil and put it in an oven preheated to 350° for about 10 minutes, just to melt the cheese.

Enjoy!
Jen